This is a slightly spicy Indian side dish my family loves. The flavors go very well together. Enjoy!
Author: MTORRES3
I'm a little bit Italian, but I certainly can't say much in Italian. That's okay, because this recipe speaks for me. This was one of those, 'What can I...
Author: ohevshalomel
This is an Indian pea recipe that makes a great side dish. Ideal for a quick snack, as well.
Author: New to Cooking
An incredibly easy potato dish that is tasty and filling as a main course or side dish. This is the simplest version I came up with to get the kids to...
Author: FORESTIER123
My wife introduced me to microwaved frozen peas. Life hasn't been better since.
Author: adamgraczyk
My daughter used to call fresh peas 'green candy.' Try them in this simple side dish, which goes with pretty much everything--chicken, beef, or fish.
Author: ChefBillT
A friend of mine served this side dish for a group dinner. We all loved and devoured it. It's so very easy and versatile that you can personalize it to...
Author: Tricia McTamaney
This is my mom's personal twist to the original green bean casserole. She has made this every Thanksgiving because our family demands it!
Author: renee mae
I'm a little bit Italian, but I certainly can't say much in Italian. That's okay, because this recipe speaks for me. This was one of those, 'What can I...
Author: ohevshalomel
Easy recipe for Mushy Peas (the kind served with fish & chips in pubs!) I like a little of the mint in mine ... some pubs use it, some don't. Enjoy!
Author: Foxy
An edit of another recipe found on Allrecipes, changed to reduce the fat.
Author: Cheryl Babin
Basmati rice pilaf with peas, cashews and almonds. Similar to the rice pilaf served in Indian restaurants.
Author: LUNACITY
A wonderful side-dish for any southern-style-meal. Goes great with cornbread and fried pork chops!
Author: SAMARTHUR
This is very easy recipe, with basmati rice and green peas. It is very mild and fragrant, and great as a side dish, or for those picky kids who don't like...
Author: FKhan
Just a recipe a local farmer suggested to me to use with his potatoes and peas. I slightly modified it and it's very tasty.
Author: Berta Rowland
Quinoa is an ancient South American grain, often called a 'superfood' because of its high content of protein, fiber, iron, and amino acids. It can be used...
Author: Lindsay L
Delicious seasoned peas cooked with onions, peppers, bacon, and ham. A New Orleans style dish. Serve over rice.
Author: Gloria Valentine
A wonderful side-dish for any southern-style-meal. Goes great with cornbread and fried pork chops!
Author: SAMARTHUR
Mushy peas are a great side dish with fried cod or salmon. You can add more liquid (water or cream) depending on how mushy you want your peas. Use low-fat...
Author: Stella
I'm a little bit Italian, but I certainly can't say much in Italian. That's okay, because this recipe speaks for me. This was one of those, 'What can I...
Author: ohevshalomel
I'm a little bit Italian, but I certainly can't say much in Italian. That's okay, because this recipe speaks for me. This was one of those, 'What can I...
Author: ohevshalomel
This is a fast and easy side dish to go with chicken, beef or pork. The entire family will love these peas.
Author: Jane Sickbert
This snow peas and mushrooms side dish is simple to prepare and serve with Asian dishes. We love it with grilled tuna.
Author: BDEGER
A great supporting dish to chicken! I served the rice with chicken tikka, but it goes well with many chicken dishes, or whatever meat you find fit.
Author: Nevine A Abaza
This recipe has been in my family for years. It was my grandmother's. The peas are whole, not like baby food creamed peas! They simmer in bacon grease,...
Author: MSABBYK
A wonderful side-dish for any southern-style-meal. Goes great with cornbread and fried pork chops!
Author: SAMARTHUR
A wonderful side-dish for any southern-style-meal. Goes great with cornbread and fried pork chops!
Author: SAMARTHUR
A great supporting dish to chicken! I served the rice with chicken tikka, but it goes well with many chicken dishes, or whatever meat you find fit.
Author: Nevine A Abaza
Tired of the normal way peas are made? Don't like peas? Try this spin on the classic side dish and it will be the highlight of your dinner plate.
Author: Poison Angel
This pilaf is made with jasmine rice, an aromatic rice popular in Thai cuisine.
Author: Allrecipes Member
This is a variation of my mother's recipe that I always make at Thanksgiving. It is incredibly easy to make.
Author: busby67
A great supporting dish to chicken! I served the rice with chicken tikka, but it goes well with many chicken dishes, or whatever meat you find fit.
Author: Nevine A Abaza
A great supporting dish to chicken! I served the rice with chicken tikka, but it goes well with many chicken dishes, or whatever meat you find fit.
Author: Nevine A Abaza
A great supporting dish to chicken! I served the rice with chicken tikka, but it goes well with many chicken dishes, or whatever meat you find fit.
Author: Nevine A Abaza
Mushy peas are a great side dish with fried cod or salmon. You can add more liquid (water or cream) depending on how mushy you want your peas. Use low-fat...
Author: Allrecipes Member
Delicious seasoned peas cooked with onions, peppers, bacon, and ham. A New Orleans style dish. Serve over rice.
Author: Gloria Valentine
A friend of mine served this side dish for a group dinner. We all loved and devoured it. It's so very easy and versatile that you can personalize it to...
Author: Tricia McTamaney
This pilaf is made with jasmine rice, an aromatic rice popular in Thai cuisine.
Author: Allrecipes Member
This is a fast and easy side dish to go with chicken, beef or pork. The entire family will love these peas.
Author: Jane Sickbert
This is a slightly spicy Indian side dish my family loves. The flavors go very well together. Enjoy!
Author: MTORRES3
This is a healthy, delicious, and easy side dish that takes about 10 minutes to make. I'm borrowing the name from Pasta Primavera which, like this recipe,...
Author: Chef John
This recipe is so special I only served it for holidays or special occasions, and then I realized any day is special. This can be made ahead and kept warm...
Author: BOJIBLUE
Just a recipe a local farmer suggested to me to use with his potatoes and peas. I slightly modified it and it's very tasty.
Author: Berta Rowland
An edit of another recipe found on Allrecipes, changed to reduce the fat.
Author: Cheryl Babin